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MamaZing Story, How It All Started

Have a look through MamaZing Story, a magical sequence of creativity

MamaZing Story starts as Kombucha. Our first SCOBY was named MamaZing. When we started the Kombucha we called it MamaZing. A decade later, MamaZing is much more than Kombucha. Still brewing.
After the Kombucha, came the ZingChi Ferments.
Delicious veggie ferments. Only available at markets.
Next came the MamaZing Mushrooms. Our beautiful blends of healthful mushrooms added a new Zing to MamaZing Story.
Then came the MamaZing Tonics. Herbal and mushroom tonics for well being.
Chocolates came into the scene early on at the markets, but stayed small and quiet. Passion for chocolate making and inventing new types couldn't be held back. So the Chocolate range was born. And grows constantly.

 

A lot of other creations have come through, some have stayed, and some have left. Everything has its cycle. We certainly do. Everything has been a stepping stone that has shaped the MamaZing Story. And we are coming back into the creative with our artwork and music.

Have a browse through our website. Magical bits and pieces of the MamaZing and MudWood realm.

Check back from time to time, as this site is changing and growing.

Mush love, Amira and Jo MudWood